Recipe of Any-night-of-the-week Pisang Bolen (Banana with Chocolate Cheese Pastry)

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Before you jump to Pisang Bolen (Banana with Chocolate Cheese Pastry) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

Begin with replacing the light bulbs. Obviously you shouldn't confine this to only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them rather than incandescent lights. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in some other rooms, not merely the kitchen. Make a habit of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is not that difficult. Largely, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to pisang bolen (banana with chocolate cheese pastry) recipe. You can cook pisang bolen (banana with chocolate cheese pastry) using 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Pisang Bolen (Banana with Chocolate Cheese Pastry):

1. Take 2 sheets of puff pastry.
2. You need 2 of banana, cut into 6 slices.
3. Prepare of Cheddar cheese cut into 6 slices (or your favorite firm cheese).
4. Take 1 of egg yolk.
5. Use 1 teaspoon of oil or water or milk.

Steps to make Pisang Bolen (Banana with Chocolate Cheese Pastry):

1. Cut one sheet of puff pastry into two parts each. Flatten and place one piece of banana, slices of cheddar cheese, and about 1 tablespoon of chocolate sprinkle at the center of the dough, pinch to seal, and gently shape it. Place into a baking pan..
2. Preheat oven 180 °c. Brush the top of puff pastry with egg wash (1 egg + 1 teaspoon oil, mix together), or water or milk wash (just some milk). And sprinkle with chocolate and Bake in preheated oven for 20-25 minutes, or until golden brown..

Pisang Bolen (Banana with Chocolate Cheese Pastry) step by step. Cut one sheet of puff pastry into two parts each. Today recipe is chocolate cheese banana pastry from a city called Bandung (West Java) in Indonesia. I fell in love with this pastry when I was visiting Bandung for the first time few years ago. Bandung is one of the most popular holiday destination, as it is only two to.

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